VEGGIE SWALLOW (EGGPLANT AND MUSHROOM)

Eggplant and mushroom vegetable flour is a nutritious and versatile ingredient that can be used in a variety of recipes. Made from dehydrated eggplant and mushrooms, this flour is packed with essential vitamins, minerals, and fiber.

Eggplant and mushroom vegetable swallow is a delicious and nutritious dish that is perfect for a healthy and satisfying meal. This dish combines the earthy flavors of eggplant and mushrooms.

This flour is also a great option for those following a gluten-free or low-carb diet, as it contains no wheat or grains. It is a healthier alternative to traditional flours, as it is lower in calories and carbohydrates.

Put one cup of water on the boil, slowly sprinkle half cup of Sdfarms Veggie swallow stirring continuously till it forms. It is a great option for those following a vegetarian or vegan diet, and it can be enjoyed with any soup.